Bombay Chicken Wings

I've used this recipe for years. Everyone who tries it loves it! For best flavor, marinate several hours.

• Preparation Time: 10 mins
• Cooking Time: 25 mins
• Total Time: 35 mins
• Calories: 234 Calories

Ingredients

• 2 tablespoons vegetable oil
• ⅛ teaspoon ground black pepper
• 2 cloves garlic, minced
• 2 tablespoons soy sauce
• ½ teaspoon ground turmeric
• 1 teaspoon curry powder
• 2 tablespoons minced green onion
• 24 chicken wings

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Combine chicken wings, vegetable oil, soy sauce, green onion, garlic, curry powder, turmeric, and black pepper in a resealable plastic bag. Squeeze out the air, seal bag, and refrigerate at least 1 hour.

Step 3

Spread chicken wings into a large baking dish.

Step 4

Bake in the preheated oven until wings are browned, about 25 minutes.