Broccoli Casserole III

Broccoli florets are topped with a cheese and cracker crust in this easily prepared casserole.

• Calories: 330 Calories

Ingredients

• 2 (10 ounce) packages frozen chopped broccoli
• ¼ pound butter
• 8 ounces processed cheese food, shredded
• 32 buttery round crackers, crushed

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Bake for 30 minutes.

Step 3

Place broccoli in casserole dish and cover with cheese.

Step 4

In a large skillet over medium heat, melt the butter; add the cracker crumbs and stir until evenly coated. Sprinkle over cheese.