Broccoli Cheese Casserole

Broccoli is baked with rice, bacon, onion, cream of chicken soup and processed cheese sauce.

• Preparation Time: 30 mins
• Cooking Time: 30 mins
• Total Time: 60 mins
• Calories: 350 Calories

Ingredients

• 1 cup milk
• 6 slices bacon
• 1 large onion, chopped
• 1 (16 ounce) jar processed cheese sauce
• 1 (10 ounce) package chopped frozen broccoli, thawed
• 1 (10.5 ounce) can condensed cream of chicken soup
• 0.5 cup uncooked long-grain rice

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

In a saucepan bring 1 cup water to a boil. Add rice and stir. Reduce heat, cover and simmer for 20 minutes.

Step 3

Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside. Saute onions in bacon drippings over medium heat.

Step 4

In a 9x13 inch baking dish combine cooked rice, bacon, onions, broccoli, soup, milk and cheese sauce.

Step 5

Bake in preheated oven for 30 minutes, or until golden brown.