Broiled Chocolate Bananas

A very simple but delicious dessert guaranteed to impress adults and children alike, this recipe has been passed on to me by my friend Mareka.

• Preparation Time: 5 mins
• Cooking Time: 10 mins
• Total Time: 15 mins
• Calories: 720 Calories

Ingredients

• 1 cup creme fraiche
• 4 ripe bananas
• 1 ½ cups milk chocolate chunks (Optional)
• ¼ cup grated milk chocolate (Optional)

Recipe Instructions

Step 1

Set oven rack about 6 inches from the heat source and preheat the oven's broiler. Place bananas on a baking sheet.

Step 2

Broil bananas until skins are black all over, about 8 minutes. Remove from oven. Split skins lengthwise and place chocolate chunks inside the open skins. Broil until chocolate is melted, 2 to 3 minutes.

Step 3

Serve creme fraiche alongside bananas. Sprinkle grated chocolate over the creme fraiche.