Brookville Hotel Cream-Style Corn

Brookville Hotel Cream-Style Corn

This is just one of the many items available at the Famous Brookville Hotel in Abilene Kansas. Formerly located in Brookville Kansas.

Preparation Time
15 mins
Cooking Time
15 mins
Total Time
30 mins
Calories
159 Calories

Recipe Instructions

Step 1
Combine corn, cream and salt in a large stockpot or Dutch oven. Stir together the sugar and cornstarch to prevent lumps, then stir them into the corn. Bring to a boil, then reduce heat to low, and simmer until thick, about 20 minutes. The longer it cooks, the thicker it will be.
Brookville Hotel Cream-Style Corn
Brookville Hotel Cream-Style Corn
Brookville Hotel Cream-Style Corn

Ingredients

  • 1 tablespoon white sugar
  • 1 teaspoon salt
  • 1 tablespoon cornstarch
  • ¾ cup heavy cream
  • 2 ½ (16 ounce) packages frozen whole-kernel corn, thawed

Categories

Similar Recipes You May Like

Grama's Cornflake Peanut Butter Cookies

Grama's Cornflake Peanut Butter Cookies

Corned Beef Special Sandwiches

Corned Beef Special Sandwiches

Spicy and Tender Corned Beef

Spicy and Tender Corned Beef

Air Fryer Corn on The Cob

Air Fryer Corn on The Cob

Cheesy Corn Casserole

Cheesy Corn Casserole

Roasted Acorn Squash with Brown Sugar

Roasted Acorn Squash with Brown Sugar

Cornell Chicken

Cornell Chicken

Heather's Cilantro, Black Bean, and Corn Salsa

Heather's Cilantro, Black Bean, and Corn Salsa