Brown Mixers

Brown Mixers

A fast and easy recipe, for good cookies! Walnuts or almonds can be used instead of hazelnuts.

Preparation Time
5 mins
Cooking Time
7 mins
Total Time
12 mins
Calories
280 Calories

Recipe Instructions

Step 1
Preheat the oven to 375 degrees F (190 degrees C). Butter a baking sheet.
Step 2
In a medium bowl, beat the eggs and sugar until thick and smooth. Fold in flour and hazelnuts. Use two spoons to form the dough into balls, and place them 2 inches apart onto the prepared baking sheet.
Step 3
Bake for 6 to 7 minutes in the preheated oven, or until toasted.

Ingredients

  • 2 eggs
  • ½ cup white sugar
  • ½ cup all-purpose flour
  • ½ cup hazelnuts, finely chopped

Categories

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