Buttered Noodles

Buttered Noodles

These saucy buttered noodles with Parmesan cheese are simple to make and perfect to serve as-is for a main dish or as a delicious side for meatballs.

Preparation Time
5 mins
Cooking Time
15 mins
Total Time
20 mins
Calories
294 Calories

Recipe Instructions

Step 1
Fill a large pot with lightly salted water and bring to a rolling boil.
Step 2
Gather all ingredients.
Step 3
Stir in fettuccine, bring back to a boil, and cook pasta over medium heat until tender yet firm to the bite, 8 to 10 minutes.
Step 4
Drain and return pasta to pot. Mix butter, Parmesan cheese, salt, and pepper into pasta until evenly combined.
Step 5
Serve hot and enjoy!

Ingredients

  • salt and ground black pepper to taste
  • 6 tablespoons butter, cut into pieces
  • 1 (16 ounce) package fettuccine noodles
  • 0.33333334326744 cup grated Parmesan cheese

Categories

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