This creamy, cheesy broccoli casserole comes together in a snap thanks to Campbell's mushroom soup. Serve it as a side dish or a vegetarian main course.
Preparation Time
5 mins
Cooking Time
30 mins
Total Time
35 mins
Recipe Instructions
Step 1
Preheat the oven to 350 degrees F (175 degrees C).
Step 2
Stir soup, milk, mustard, broccoli, and cheese together in a 1 1/2-quart casserole.
Step 3
Mix bread crumbs and butter together in a small bowl and sprinkle over broccoli mixture.
Step 4
Bake in the preheated oven until hot, about 30 minutes.