A simple egg and cheese breakfast sandwich for one is toasted in the coals of a campfire with a Hobo Pie toaster.
Preparation Time
5 mins
Cooking Time
5 mins
Total Time
10 mins
Calories
522 Calories
Recipe Instructions
Step 1
Preheat the Hobo Pie toaster over the hot coals of a campfire, 2 to 3 minutes.
Step 2
Spread butter onto bread slices. Place 1 bread slice, butter-side down, in the preheated toaster. Crack egg onto bread slice and break yolk. Top with cheese slice and remaining bread slice, butter-side up.
Step 3
Close the toaster and place into the coals of the fire. Cook, turning frequently, until bread has browned nicely on both sides, 3 to 4 minutes.