Cannoli Filling

A simple filling for Italian cannoli cookies using ricotta cheese and citron fruit.

• Preparation Time: 5 mins
• Total Time: 5 mins
• Calories: 90 Calories

Ingredients

• 1 cup confectioners' sugar
• ½ cup chopped candied citron
• 1 (15 ounce) container ricotta cheese

Recipe Instructions

Step 1

In a medium bowl, stir together the ricotta cheese and confectioners' sugar. Fold in the citron. Chill until cold. Use to fill cannoli using a pastry bag.