Carne Picada Tacos

Carne Picada Tacos

These carne picada tacos are loaded with tender flavorful beef and topped with salsa, cilantro, onions, and lime, or your favorite toppings.

Preparation Time
10 mins
Cooking Time
5 mins
Total Time
15 mins
Calories
328 Calories

Recipe Instructions

Step 1
Heat tortillas directly on a gas grill or in the microwave. Place 2 tablespoons carne picada on each tortilla. Top with onions, cilantro, and salsa. Serve with lime wedge.

Ingredients

  • 2 tablespoons salsa, or to taste
  • 8 (7 inch) corn tortillas, warmed
  • 0.25 cup chopped fresh cilantro, or to taste
  • 0.5 cup chopped onion, or to taste
  • 0.5 limes, cut into wedges
  • 2 cups prepared carne picada (see Cook's Note)

Categories

Similar Recipes You May Like

Quesabirria Tacos

Quesabirria Tacos

Easy Chorizo Street Tacos

Easy Chorizo Street Tacos

Easy Mahi Mahi Fish Tacos

Easy Mahi Mahi Fish Tacos

Cheeseburger Soft Tacos

Cheeseburger Soft Tacos

Award Winning Chili Con Carne

Award Winning Chili Con Carne

Shrimp Tacos with Cilantro-Lime Crema

Shrimp Tacos with Cilantro-Lime Crema

"Plastered" Pork Tacos with Apple-Jalapeño Salsa

Slow Cooker Pulled Pork for Tacos

Slow Cooker Pulled Pork for Tacos