Celery Chicken a la Koch

A great quick little recipe that will have them coming back for seconds. The chicken can be substituted with equal amounts of sausage, hamburger, turkey, pork or tuna.

• Preparation Time: 10 mins
• Cooking Time: 50 mins
• Total Time: 60 mins
• Calories: 874 Calories

Ingredients

• 1 cup chopped celery
• 3 cups cooked egg noodles
• 4 cups chopped chicken breast meat
• 4 (10.75 ounce) cans condensed cream of celery soup
• 3 (12 fluid ounce) cans evaporated milk
• 5 cups crushed potato chips

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

In a large mixing bowl combine the noodles, chicken meat, soup, 2 cans of the milk and celery. Mix well and spread mixture into the bottom of a 9x13 inch baking dish.

Step 3

Pour the remaining can of milk over all; do not mix in. Then top all with potato chip crumbs.

Step 4

Bake at 350 degrees F (175 degrees C) for 50 minutes. Serve hot.