Cheese Pennies

Cheese Pennies

These flavorful, round cheese bites are a zesty baked snack that you'll want to pop down one after another.

Preparation Time
10 mins
Cooking Time
25 mins
Total Time
35 mins
Calories
442 Calories

Recipe Instructions

Step 1
Preheat oven to 350 degrees F (175 degrees C).
Step 2
In a medium bowl, knead together butter, all-purpose flour, Cheddar cheese and dry onion soup mix. Divide into two equal portions. Form each portion into a log shape. Wrap with wax paper. Chill at least 1 hour in the refrigerator, until firm.
Step 3
Cut the log shapes into slices approximately 1/4 inch thick.
Step 4
Arrange slices in a single layer on a large baking sheet. Bake 20 to 25 minutes in the preheated oven, or until lightly browned.
Cheese Pennies

Ingredients

  • 2 cups all-purpose flour
  • 1 cup butter, melted
  • 1 (1 ounce) envelope dry onion soup mix
  • 1 (16 ounce) package shredded Cheddar cheese

Categories

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