Cheesy Breakfast Pizza

Combine all the usual ingredients for pizza and top with eggs and potatoes for a cheesy breakfast pizza the whole family will love.

• Preparation Time: 15 mins
• Cooking Time: 30 mins
• Total Time: 45 mins
• Calories: 216 Calories

Ingredients

• ½ teaspoon salt
• ¼ cup milk
• ½ teaspoon ground black pepper
• 1 cup shredded mozzarella cheese
• 2 tablespoons grated Parmesan cheese
• 5 eggs, beaten
• 1 (8 ounce) package refrigerated crescent rolls
• 1 cup frozen hash brown potatoes, thawed

Recipe Instructions

Step 1

Preheat oven to 375 degrees F (190 degrees C). Grease a 10x15-inch baking pan.

Step 2

Unroll crescent roll dough and press into the prepared baking pan. Sprinkle hash browns and mozzarella cheese over the crescent roll dough.

Step 3

Whisk eggs, milk, salt, and black pepper together in a bowl; pour over potato-cheese layer. Top with Parmesan cheese.

Step 4

Bake in the preheated oven until eggs are set in the middle and cheeses are melted, about 30 minutes.