Cheesy Creamed Spinach Casserole

Spinach casserole cooked with onion soup mix and sour cream, topped with Cheddar cheese.

• Preparation Time: 10 mins
• Cooking Time: 25 mins
• Total Time: 35 mins
• Calories: 160 Calories

Ingredients

• 2 cups sour cream
• 1 (1 ounce) package dry onion soup mix
• ½ cup shredded Cheddar cheese
• 2 (10 ounce) packages frozen chopped spinach, cooked

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Grease a 2 quart casserole dish.

Step 2

Drain spinach. In a medium mixing bowl combine spinach, soup mix and sour cream. Spoon into greased casserole dish and top with cheese.

Step 3

Bake in preheated oven about 25 minutes, or until heated through.