Chia Coconut Pudding with Coconut Milk

Chia Coconut Pudding with Coconut Milk

This chia seed pudding with coconut milk is a delicious dairy-free version of pudding high in omega-3s and sweetened with agave, ready in 30 minutes.

Preparation Time
10 mins
Total Time
10 mins
Calories
243 Calories

Recipe Instructions

Step 1
Whisk together sweetened and unsweetened coconut milks, agave nectar, vanilla extract, cinnamon, and salt in a bowl; stir in chia seeds. Allow mixture to soak until thickened, at least 20 minutes, or cover the bowl with plastic wrap and refrigerate overnight.
Step 2
Stir pudding and top with strawberries.
Chia Coconut Pudding with Coconut Milk
Chia Coconut Pudding with Coconut Milk
Chia Coconut Pudding with Coconut Milk
Chia Coconut Pudding with Coconut Milk

Ingredients

  • 1 pinch salt
  • 1 tablespoon agave nectar, or more to taste
  • 2 cups sweetened coconut milk
  • 6 tablespoons unsweetened coconut milk
  • 0.5 teaspoon vanilla extract
  • 0.25 teaspoon ground cinnamon
  • 0.5 cup diced fresh strawberries
  • 0.5 cup chia seeds

Categories

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