Chicken a la Camille

Chicken a la Camille

My mother-in-law gave me this quick and easy and delicious recipe for my parents' 37th wedding anniversary. Sooo delicious and moist!

Preparation Time
5 mins
Cooking Time
40 mins
Total Time
45 mins
Calories
263 Calories

Recipe Instructions

Step 1
Preheat oven to 350 degrees F (175 degrees C).
Step 2
Bake at 350 degrees F (175 degrees C) for 20 minutes.
Step 3
Place chicken and seasoning in a resealable plastic bag; seal and toss to coat; place coated chicken in a lightly greased 9x13 inch baking dish.
Step 4
Place sauce in a shallow dish or bowl and dip chicken in sauce to coat lightly.
Step 5
Bake for another 20 minutes; serve with additional barbeque sauce.
Chicken a la Camille
Chicken a la Camille
Chicken a la Camille
Chicken a la Camille

Ingredients

  • 4 skinless, boneless chicken breast halves
  • 1 cup barbeque sauce
  • ¼ cup Italian-style seasoning

Categories

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