A delicious mix of chicken, pesto, veggies, and cheese all melted together on flavorful focaccia bread. Simple, fast, and very tasty - a nice change from normal sandwiches.
Preparation Time
15 mins
Cooking Time
5 mins
Total Time
20 mins
Calories
641 Calories
Recipe Instructions
Step 1
Preheat a panini grill.
Step 2
Slice each quarter of focaccia bread in half horizontally. Spread each half with pesto. Layer bottom halves with equal amounts chicken, bell pepper, onion, and cheese. Top with remaining focaccia halves, forming 4 sandwiches.
Step 3
Grill paninis 5 minutes in the preheated grill, or until focaccia bread is golden brown and cheese is melted.