Chicken Shawarma Marinade

Have a craving for some delicious chicken shawarmas? Here's a quick and easy marinade you can use on your chicken, then make your shawarmas with your favorite bread and filling ingredients!

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 163 Calories

Ingredients

• ½ teaspoon salt
• ¼ teaspoon ground nutmeg
• ½ teaspoon ground cinnamon
• ¼ teaspoon ground cloves
• 1 tablespoon lemon juice
• ½ teaspoon dried oregano
• ½ cup Greek yogurt
• 1 pound boneless, skinless chicken breast halves, sliced into thin strips
• 1 tablespoon fresh or jarred minced garlic

Recipe Instructions

Step 1

Combine chicken, Greek yogurt, garlic, lemon juice, cinnamon, oregano, salt, nutmeg, and cloves in a resealable plastic container or bag. Shake until ingredients are evenly combined and chicken is well coated. Refrigerate at least 4 hours, up to overnight.

Step 2

Discard excess marinade and cook the chicken as desired when ready to make sandwiches or wraps.