This chili mac 'n' cheese casserole with salsa, green peppers, and chili powder is ready to serve in less than an hour.
Preparation Time
20 mins
Cooking Time
35 mins
Total Time
55 mins
Calories
397 Calories
Recipe Instructions
Step 1
Heat oven to 350 degrees F. Lightly grease 2 1/2-quart baking dish. Cook macaroni according to package directions; drain well. Pour into large bowl.
Step 2
Toss chili, salsa, green pepper and chili powder with macaroni until well mixed. Stir in 1 1/2 cups cheese. Spoon into prepared casserole. Top with remaining 1/2 cups cheese.
Step 3
Bake 30 to 35 minutes or until hot and cheese is melted and lightly browned.