Chocolate Cornstarch Pudding

Chocolate Cornstarch Pudding

This chocolate pudding recipe is thickened with cornstarch and comes together easily with delicious, rich cocoa flavor. Never use boxed pudding again.

Preparation Time
10 mins
Cooking Time
20 mins
Total Time
30 mins
Calories
274 Calories

Recipe Instructions

Step 1
Stir together sugar, cocoa, cornstarch, and salt in a saucepan. Place over medium heat, and stir in milk. Bring to a boil, and cook, stirring constantly, until the mixture thickens enough to coat the back of a metal spoon.
Step 2
Remove from heat, and stir in butter and vanilla. Let cool briefly, and serve warm, or chill in the refrigerator until serving.
Chocolate Cornstarch Pudding
Chocolate Cornstarch Pudding
Chocolate Cornstarch Pudding
Chocolate Cornstarch Pudding

Ingredients

  • ½ cup white sugar
  • 1 teaspoon vanilla extract
  • ¼ cup cornstarch
  • ⅛ teaspoon salt
  • 3 tablespoons unsweetened cocoa powder
  • 2 tablespoons butter, room temperature
  • 2 ¾ cups milk

Categories

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