Chocolate Fudge

This is a good basic fun-loving fudge for any occasion.

• Calories: 129 Calories

Ingredients

• ¼ cup unsweetened cocoa powder
• 3 cups white sugar
• 1 cup evaporated milk
• ¼ cup creamy peanut butter

Recipe Instructions

Step 1

In a 3 quart saucepan, combine white sugar, evaporated milk, and cocoa. Bring to a hard boil, and then reduce heat to medium. Continue cooking until it reaches the soft ball stage, 234 degrees F (112 degrees C).

Step 2

Stir in peanut butter until well blended. Pour mixture into a buttered 8x8 inch baking dish. Cool, and cut into pieces.