Chris's Rib Rub

This is my own recipe. I like experimenting with different ingredients, so this is what i came up with. Its excellent on ribs, but can be used on brisket or pulled pork as well. Enjoy!

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 65 Calories

Ingredients

• ½ teaspoon ground ginger
• 2 tablespoons brown sugar
• ½ teaspoon celery seed
• 1 teaspoon ground black pepper
• 1 tablespoon garlic powder
• 1 tablespoon paprika
• 1 teaspoon cayenne pepper
• 1 tablespoon ground cumin
• 1 tablespoon chili powder
• 1 tablespoon onion powder
• 1 ½ teaspoons kosher salt

Recipe Instructions

Step 1

Combine brown sugar, cumin, garlic powder, onion powder, paprika, chili powder, onion powder, kosher salt, black pepper, cayenne pepper, ginger, and celery seed in a large bowl; mix with your hands to break up and chunks of brown sugar.