Cinnamon Apple and Banana "Granolameal"

Healthy fresh fruit, granola, and cinnamon combine for a breakfast that looks and tastes like old-fashioned, homemade oatmeal ... with a twist! This dish pairs nicely with a piping hot cup of dark roast coffee.

• Preparation Time: 10 mins
• Cooking Time: 5 mins
• Total Time: 15 mins
• Calories: 366 Calories

Ingredients

• ½ cup granola
• 2 bananas, sliced
• 1 teaspoon white sugar (Optional)
• 1 apple - peeled, cored, and chopped
• 1 teaspoon butter (Optional)
• 1 teaspoon unsweetened cocoa powder (Optional)
• ⅓ cup ground cinnamon, or to taste
• 1 tablespoon almond milk, or to taste

Recipe Instructions

Step 1

Place apple, bananas, granola, cinnamon, sugar, and cocoa powder in a container with a lid. Cover and shake until combined.

Step 2

Melt butter in a skillet over medium-high heat. Add apple mixture; increase heat slightly and cook, stirring constantly, until cinnamon starts to darken and turn into a paste, 2 to 3 minutes. Stir in milk.

Step 3

Reduce heat to medium; cook, covered, until flavors combine, about 1 minute. Uncover and stir. Cover and simmer for 1 minute more. Remove from heat and stir.