Cinnamon Roasted Almonds

These cinnamon roasted almonds make a sweet, delicious, and easy gift for the holidays —tie them up with ribbon and place under the tree. Easy!

• Preparation Time: 5 mins
• Cooking Time: 1 hr 15 mins
• Total Time: 1 hr 20 mins
• Calories: 289 Calories

Ingredients

• 1 cup brown sugar
• 1 cup white sugar
• 2 teaspoons vanilla extract
• 2 egg whites
• 1 tablespoon ground cinnamon
• 5 cups whole almonds
• 0.5 teaspoon salt

Recipe Instructions

Step 1

Preheat the oven to 250 degrees F (120 degrees C). Line a baking sheet with parchment paper.

Step 2

Beat egg whites and vanilla extract in a large bowl; add almonds and toss to coat. Stir brown sugar, white sugar, cinnamon, and salt into almonds until blended. Spread almond mixture into prepared baking dish.

Step 3

Bake in the preheated oven, stirring every 15 minutes, until coating is dry, about 1 hour and 15 minutes.