Clean-Eating Salsa

Clean-Eating Salsa

This may become your family's favorite homemade salsa recipe, and you will love it because it's made from clean-eating ingredients.

Preparation Time
15 mins
Total Time
15 mins
Calories
21 Calories

Recipe Instructions

Step 1
Place tomatoes, 1 serrano pepper, onion, cilantro, garlic, salt, cumin, agave, black pepper, and chili powder in a food processor and pulse a few times. Taste and adjust salt, serrano pepper, and agave nectar if necessary. Pulse to desired consistency.
Clean-Eating Salsa

Ingredients

  • ½ teaspoon salt
  • ¼ teaspoon ground black pepper
  • 2 cloves garlic, chopped
  • ½ teaspoon ground cumin
  • ¼ teaspoon chili powder
  • ½ teaspoon agave nectar
  • 4 tomatoes, deseeded and quartered
  • 1 serrano pepper, cut into thirds, or more to taste
  • 1 small white onion, cut into large chunks
  • ¼ cup packed chopped cilantro

Categories

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