Coconut Bonbons

Coconut Bonbons

These coconut bonbons are little balls of joy made with flaked coconut, sweetened condensed milk, and melted chocolate. Perfect for any occasion!

Preparation Time
30 mins
Cooking Time
5 mins
Total Time
35 mins
Calories
148 Calories

Recipe Instructions

Step 1
Gather all ingredients.
Step 2
Mix butter, confectioners' sugar, and sweetened condensed milk together in a medium bowl; mix in coconut.
Step 3
Roll dough into 1 inch balls; refrigerate until set, about 1 hour.
Step 4
Melt chocolate and shortening over a double boiler, stirring occasionally until smooth. Remove from heat when melted, and stir to make sure the shortening is fully incorporated.
Step 5
Use toothpicks to hold the balls and dip them in the melted chocolate. Set on wax paper to dry.
Coconut Bonbons

Ingredients

  • 1 pound confectioners' sugar
  • 2 cups flaked coconut
  • 9 (1 ounce) squares semisweet chocolate
  • 2 tablespoons shortening
  • 1 cup sweetened condensed milk
  • 0.25 cup butter

Categories

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