Coconut Coffee Mousse

This is delicious and very easy to make. Before serving, sprinkle on some confectioners' sugar and cocoa for decoration.

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 110 Calories

Ingredients

• ¼ cup flaked coconut
• 1 (8 ounce) container frozen whipped topping, thawed
• 2 tablespoons coffee flavored liqueur

Recipe Instructions

Step 1

Fold coffee liqueur and coconut into whipped topping until well combined. Pour into 8x8 inch baking dish and freeze 4 hours, until firm.