Use this sweet and thick coconut sauce to top a variety of sweet and savory items.
Preparation Time
5 mins
Cooking Time
20 mins
Total Time
25 mins
Calories
161 Calories
Recipe Instructions
Step 1
Bring the coconut milk and brown sugar to a boil together in a heavy-bottomed pot. Reduce heat to medium low; cook and stir while boiling until the mixture is thick and the volume has reduced by about half, about 20 minutes.
