Cold Fruit Explosion Soup

Watermelon, honeydew, and blueberries blended with ginger and nutmeg make a refreshing fruit soup, perfect for summertime.

• Preparation Time: 15 mins
• Total Time: 15 mins
• Calories: 80 Calories

Ingredients

• ½ teaspoon ground nutmeg
• 1 ½ teaspoons minced fresh ginger root
• 2 cups cubed honeydew
• 4 cups cubed seeded watermelon
• 2 cups fresh blueberries, divided

Recipe Instructions

Step 1

Blend the watermelon, honeydew, and about half the blueberries in a blender until smooth. Add the ginger and nutmeg; blend again until incorporated. Pour the soup into a bowl and stir the reserved blueberries to serve.