Colombian Aji

This jalapeno-based sauce is a staple of the Columbian dinner table and will delight hot-sauce lovers in any country.

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 7 Calories

Ingredients

• ¼ cup water
• 2 teaspoons salt
• ¼ cup fresh lemon juice
• ¼ cup white vinegar
• 1 cup chopped cilantro
• 10 jalapeno peppers, seeded
• 1 ½ cups chopped green onions

Recipe Instructions

Step 1

In a blender, combine jalapenos, water, vinegar, lemon juice, green onions, cilantro and salt. Blend until smooth; refrigerate until ready to serve.