Tajin® Michelada

There are many different versions of Mexican michelada - this recipe uses Tajin®, Maggi® Jugo, and of course, Mexican beer.

• Preparation Time: 5 mins
• Total Time: 5 mins
• Calories: 159 Calories

Ingredients

• ice as needed
• 1 teaspoon chili-lime seasoning (such as Tajin®)
• 3 fluid ounces tomato and clam juice cocktail (such as Clamato®)
• 1 (12 fluid ounce) bottle light Mexican beer (such as Modelo®)
• 0.5 lime, cut into 2 wedges
• 0.75 teaspoon soy-based liquid seasoning (such as Maggi® Jugo)
• 0.75 teaspoon Mexican-style hot sauce (such as Valentina®)

Recipe Instructions

Step 1

Pour Tajin® onto a small plate. Run 1 lime wedge around the edge of a pint glass, then invert glass onto the plate to create a salt rim.

Step 2

Fill glass about halfway with ice. Squeeze the same lime wedge into the glass. Add Maggi® Jugo, hot sauce, and any remaining Tajin® from the plate and stir with a spoon. Pour in tomato and clam juice cocktail and top with beer. Garnish with remaining lime wedge and serve immediately.