Cottage Cheese Bake

Cottage Cheese Bake

Just cottage cheese, Parmesan cheese, eggs, and spinach in this simple baked side dish with a pleasing flavor.

Preparation Time
10 mins
Cooking Time
20 mins
Total Time
30 mins
Calories
135 Calories

Recipe Instructions

Step 1
Preheat oven to 350 degrees F (175 degrees C).
Step 2
Mix cottage cheese, spinach, eggs, and Parmesan cheese together in a bowl; pour into an 8-inch square baking dish and smooth into an even layer.
Step 3
Bake in preheated oven until the cheese is bubbling along the edges, 20 to 30 minutes. Season with garlic powder, salt, and pepper.
Cottage Cheese Bake
Cottage Cheese Bake
Cottage Cheese Bake
Cottage Cheese Bake

Ingredients

  • 2 eggs, beaten
  • ½ cup grated Parmesan cheese
  • 1 pinch salt and ground black pepper to taste
  • 1 (10 ounce) package frozen chopped spinach, thawed and drained
  • 1 pinch garlic powder, or to taste (Optional)
  • 2 cups low-fat cottage cheese

Categories

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