Crab Dip II

This is just the best crab dip ever! Try it and I promise, it will all be eaten and the recipe asked for! Best served with buttery, round crackers, but excellent with raw veggies too! Adjust the amounts of imitation crab and hot pepper sauce to taste.

• Preparation Time: 25 mins
• Total Time: 25 mins
• Calories: 62 Calories

Ingredients

• 1 (8 ounce) package cream cheese, softened
• 1 (8 ounce) container sour cream
• 4 tablespoons lemon juice
• 1 cup shredded Cheddar cheese
• ½ cup chopped celery
• 3 green onions, chopped
• 5 drops hot pepper sauce
• ½ pound imitation crabmeat, chopped

Recipe Instructions

Step 1

In a medium bowl, blend the cream cheese and sour cream. Mix in the celery, green onions, lemon juice, Cheddar cheese, imitation crab and hot pepper sauce. Serve chilled.