Cream Cheese Frosting III

This cream cheese frosting uses low-fat cream cheese and low-fat margarine for a great carrot cake frosting.

• Calories: 292 Calories

Ingredients

• 1 teaspoon vanilla extract
• 2 cups confectioners' sugar
• 1 (3 ounce) package Neufchatel cheese
• 2 cups low fat margarine

Recipe Instructions

Step 1

In a medium bowl, beat cream cheese and margarine until smooth. Add vanilla. Add sugar 1/4 cup at a time until all is added. Beat until smooth.