Creamy Bacon Cheddar Dressing

This decadently creamy dressing pairs Cheddar cheese and freshly cooked bacon for a sure-fire taste-bud pleaser.

• Preparation Time: 10 mins
• Cooking Time: 15 mins
• Total Time: 25 mins
• Calories: 417 Calories

Ingredients

• 1 ½ cups milk
• 1 tablespoon all-purpose flour
• 4 slices bacon
• ¼ cup heavy cream
• 2 cups shredded Cheddar cheese
• 2 cups mayonnaise

Recipe Instructions

Step 1

Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.

Step 2

In a medium saucepan over low heat, whisk together the cheese, flour and cream until melted and sauce-like. Remove from heat and cool.

Step 3

In a medium bowl, whisk together cooled cheese sauce, bacon, mayonnaise and milk until evenly blended. Serve over fresh salads.