Creamy Cream Cheese Frosting

This easy cream cheese frosting recipe combines whipped topping, cream cheese, and confectioners' sugar for a light, soft, and creamy topping for cupcakes.

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 155 Calories

Ingredients

• 1 (3 ounce) package cream cheese
• 1 (8 ounce) container frozen whipped topping, thawed
• 1.75 cups confectioners' sugar

Recipe Instructions

Step 1

Beat cream cheese and sugar in a large bowl until smooth; fold in whipped topping.