Perfect for fresh veggies, to serve with meats, or just to put on a cracker, this quick sour cream spread adds the flavors of horseradish, garlic, dill, and pepper.
Preparation Time
5 mins
Total Time
5 mins
Calories
58 Calories
Recipe Instructions
Step 1
Mix together the sour cream, mayonnaise, horseradish, garlic, salt, black and white pepper, dill, and garlic powder in a bowl. Chill in the refrigerator for at least 20 minutes before serving.