Wake up to a delicious and filling breakfast of creamy steel-cut oats, cooked in the slow cooker with cinnamon, brown sugar, and raisins.
Preparation Time
5 mins
Cooking Time
8 hr
Total Time
8 hr 5 mins
Calories
325 Calories
Recipe Instructions
Step 1
Combine water, steel cut oats, almond milk, half-and-half, brown sugar, raisins, and cinnamon stick in a slow cooker; mix to combine. Cook on Low until oats are soft, about 8 hours.