Creamy Slow Cooker Steel-Cut Oats

Creamy Slow Cooker Steel-Cut Oats

Wake up to a delicious and filling breakfast of creamy steel-cut oats, cooked in the slow cooker with cinnamon, brown sugar, and raisins.

Preparation Time
5 mins
Cooking Time
8 hr
Total Time
8 hr 5 mins
Calories
325 Calories

Recipe Instructions

Step 1
Combine water, steel cut oats, almond milk, half-and-half, brown sugar, raisins, and cinnamon stick in a slow cooker; mix to combine. Cook on Low until oats are soft, about 8 hours.
Creamy Slow Cooker Steel-Cut Oats
Creamy Slow Cooker Steel-Cut Oats

Ingredients

  • 2 cups half-and-half
  • 4 cups water
  • 1 cinnamon stick
  • 2 cups steel cut oats
  • 2 cups almond milk
  • 0.5 cup raisins
  • 0.5 cup brown sugar

Categories

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