Chicken wings with a light curry flavor will make a nice snack, appetizer, or game day treat.
Preparation Time
10 mins
Cooking Time
25 mins
Total Time
35 mins
Calories
234 Calories
Recipe Instructions
Step 1
Preheat the oven to 350 degrees F (175 degrees C).
Step 2
Spread chicken wings into a large baking dish.
Step 3
Bake in the preheated oven until wings are browned, about 25 minutes.
Step 4
Combine chicken wings, vegetable oil, soy sauce, green onion, garlic, curry powder, turmeric, and pepper in a resealable plastic bag. Squeeze out any excess air, seal the bag, and refrigerate for at least 1 hour.