Dairy-Free Apple French Toast

These are not your average Eggo® French toast. This is spiced apple French toast, dairy free. Very easy and quick to prepare. Enjoy!

• Preparation Time: 10 mins
• Cooking Time: 20 mins
• Total Time: 30 mins
• Calories: 322 Calories

Ingredients

• 1 teaspoon vanilla extract
• ½ teaspoon ground nutmeg
• ¼ teaspoon salt
• 1 teaspoon ground cinnamon
• ½ teaspoon ground cinnamon
• 3 tablespoons white sugar
• ½ teaspoon ground cumin
• ½ cup apple butter
• cooking spray
• 2 cups plain soy milk
• 1 tablespoon lemon juice, or as needed
• 4 large Granny Smith apples - peeled, cored, and sliced
• 12 (1/2 inch thick) slices soft-crust French bread

Recipe Instructions

Step 1

Preheat the oven to 400 degrees F (200 degrees C). Coat a baking sheet with cooking spray.

Step 2

Coat a nonstick skillet with cooking spray and heat over medium-high heat. Saute apples until softened, 5 to 7 minutes. Reduce heat to medium. Add sugar, cinnamon, nutmeg, and cumin and cook until tender, stirring occasionally, 5 to 10 minutes more. Stir in lemon juice and remove from heat.

Step 3

Blend soy milk, apple butter, vanilla extract, cinnamon, and salt together in a blender until smooth. Pour into a shallow bowl.

Step 4

Coat a nonstick skillet with cooking spray and heat over medium heat. Dip bread slices into soy milk batter, coating evenly. Cook in the skillet until lightly browned, 1 to 2 minutes on each side. Transfer bread to the prepared baking sheet.

Step 5

Bake in the preheated oven until golden brown, about 4 minutes.

Step 6

Place 2 slices of bread onto each serving plate and divide topping among servings.