This South Korean coffee drink now enjoys global popularity, after being everywhere on social media during the Coronavirus pandemic.
Preparation Time
5 mins
Total Time
5 mins
Calories
255 Calories
Recipe Instructions
Step 1
Whisk boiling water, instant coffee, and sugar together until coffee is dissolved. Continue to whisk until mixture becomes thick and forms a peak, 2 to 3 minutes.
Step 2
Pour milk into a glass. Pour the frothy coffee on top of the milk.