This is a sweet and spicy breakfast dish starring the flavors of chorizo and apples that I came up with when my husband and I were on the Daniel Fast. Very quick and simple!
Preparation Time
5 mins
Cooking Time
10 mins
Total Time
15 mins
Calories
372 Calories
Recipe Instructions
Step 1
Heat a skillet over medium heat. Add soy chorizo and cook until browned, about 5 minutes. Add apples and mix well; cook until softened, about 3 minutes.
Step 2
Reduce heat to medium-low. Stir apple mixture and grate imitation cheese on top. Fold in gently as it melts.
Ingredients
12 ounces soy chorizo (such as Trader Joe's®)
2 Fuji apples, chopped into bite-sized pieces
½ (11 ounce) package soy imitation white Mexican soft cheese
