Dessert Nachos

These are exactly what the name says: dessert nachos. It sounds a little strange, but they are creamy, crunchy, chocolaty, and sweet. The slight saltiness of the nachos goes perfectly with the sweet chocolate and salty-sweet peanut butter.

• Preparation Time: 5 mins
• Cooking Time: 5 mins
• Total Time: 10 mins
• Calories: 356 Calories

Ingredients

• 2 tablespoons confectioners' sugar
• ⅓ cup peanut butter
• ¼ cup miniature marshmallows
• ¼ cup sweetened flaked coconut
• ½ cup chocolate chips
• 2 ½ cups mini round corn tortilla chips

Recipe Instructions

Step 1

Preheat your oven's broiler.

Step 2

Combine the peanut butter and confectioners' sugar in a microwave-safe bowl. Heat the mixture until the peanut butter melts, about 1 minute. Place the chocolate chips in a separate microwave-safe bowl; melt the chips in the microwave, about 1 minute.

Step 3

Arrange the tortilla chips into an even layer on a baking sheet. Drizzle the peanut butter mixture and the melted chocolate over the chips. Scatter the marshmallows and coconut over the chips.

Step 4

Place under preheated broiler until the marshmallows begin to brown, 2 to 3 minutes. Serve hot.