Dublin Kiss (St. Patrick's Day Shot)

This creamy St. Patrick's Day shot has a kiss of mint with the addition of a splash of crème de menthe.

• Preparation Time: 5 mins
• Total Time: 5 mins
• Calories: 230 Calories

Ingredients

• ice cubes
• 1 fluid ounce Irish whiskey (such as Jameson®)
• 1 splash creme de menthe liqueur
• 0.5 fluid ounce Irish cream liqueur (such as Baileys®)

Recipe Instructions

Step 1

Fill a cocktail shaker with ice.

Step 2

Pour in Irish whiskey, Irish cream liqueur, and crème de menthe. Cover and shake until the outside of the shaker has frosted.

Step 3

Strain into a shot glass.