Easy, Cheesy Baked Macaroni

A family favorite--in fact my teenage daughter's girlfriend always finagles a visit when I plan to make this for dinner. Goes great with a salad and homemade bread! Enjoy!

• Calories: 496 Calories

Ingredients

• 1 (15 ounce) can tomato sauce
• 1 pound seashell pasta
• 1 (8 ounce) package processed cheese food, shredded

Recipe Instructions

Step 1

Bake at 350 degrees F (175 degrees C) for 20 minutes.

Step 2

Cook macaroni according to package directions, shortening recommended cooking time by 2 to 3 minutes as macaroni will continue to bake later in oven. Drain.

Step 3

Mix cooked macaroni and tomato sauce in large glass ovenproof dish. Stir in 3/4 of the shredded cheese. Sprinkle remaining 1/4 of the cheese on top.