Easy Cookie Brittle

Chocolate and peanut butter bars require only 5 ingredients to create a sweet and crowd-pleasing treat for any occasion.

• Preparation Time: 10 mins
• Cooking Time: 25 mins
• Total Time: 35 mins
• Calories: 228 Calories

Ingredients

• 2 cups all-purpose flour
• 1 cup butter, softened
• 1 cup white sugar
• 1 serving cooking spray
• 1 cup semi-sweet chocolate chips, divided
• 1 cup peanut butter chips, divided

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Line a 15x10-inch baking pan with aluminum foil; spray aluminum foil layer with cooking spray.

Step 2

Beat butter and sugar together with an electric mixer until light and fluffy; gradually beat in flour until combined. Fold 3/4 cup chocolate chips and 3/4 cup peanut butter chips into dough. Press dough into the prepared pan; sprinkle with remaining 1/4 cup chocolate chips and 1/4 cup peanut butter chips.

Step 3

Bake in the preheated oven until lightly browned, about 25 minutes. Cool in pan for 10 minutes.

Step 4

Remove brittle by lifting aluminum foil out of pan and transferring to a wire rack to cool completely. Cut into 24 bars.