Easy Fluffy Scrambled Eggs

Plenty of milk is the secret to these fluffy scrambled eggs.

• Preparation Time: 5 mins
• Cooking Time: 5 mins
• Total Time: 10 mins
• Calories: 318 Calories

Ingredients

• 2 eggs
• ½ teaspoon salt
• 1 pinch ground black pepper
• 1 tablespoon olive oil
• 7 tablespoons milk

Recipe Instructions

Step 1

Beat eggs in a bowl with a fork. Add milk, salt, and pepper; beat until well mixed.

Step 2

Coat a small skillet with olive oil and heat over medium heat. Pour egg mixture into hot skillet; cook and stir until eggs are set, 3 to 5 minutes.