Easy Garlic Chicken

Simply dip the chicken in melted garlic butter, roll in bread crumbs and bake for a moist, flavorful entree.

• Calories: 509 Calories

Ingredients

• ¼ cup butter
• 1 ½ pounds skinless, boneless chicken breast halves
• 2 cups seasoned dry bread crumbs
• 6 cloves crushed garlic

Recipe Instructions

Step 1

Preheat oven to 375 degrees F (190 degrees C).

Step 2

In a small saucepan melt butter/margarine with garlic. Dip chicken pieces in butter/garlic sauce, letting extra drip off, then coat completely with bread crumbs.

Step 3

Place coated chicken in a lightly greased 9x13 inch baking dish. Combine any leftover butter/garlic sauce with bread crumbs and spoon mixture over chicken pieces. Bake in the preheated oven for 45 minutes to 1 hour.