Easy Slow Cooker Chicken Noodle Soup

This recipe for slow cooker chicken noodle soup may be one of the easiest you'll ever find! Chicken, noodles, and aromatics — what else do you need?

• Preparation Time: 20 mins
• Cooking Time: 4 hr 30 mins
• Total Time: 4 hr 50 mins
• Calories: 200 Calories

Ingredients

• 2 teaspoons salt
• 1 teaspoon garlic salt
• 4 cups water
• 1 tablespoon dried parsley
• 4 skinless, boneless chicken breasts
• 3 carrots, sliced
• 1 large onion, sliced
• 4 stalks celery, sliced
• 0.5 teaspoon freshly ground black pepper
• 0.5 teaspoon dried thyme
• 3.5 cups egg noodles

Recipe Instructions

Step 1

Add noodles and cook on High until noodles are tender, 30 to 45 minutes.

Step 2

Combine water, carrots, onion, celery, parsley, salt, garlic salt, pepper, and thyme in a slow cooker; mix well. Place chicken on top and push down slightly into the liquid. Cover and cook on Low for 8 hours or High for 4 hours.

Step 3

Remove chicken and shred meat or cut into bite-sized pieces. Return to the slow cooker.